orange inside green jalapeno

To maximize the shelf life of canned jalapeno peppers after opening, refrigerate in covered glass or plastic container. You can cook frozen jalapeos right away or let them thaw to room temperature on a paper towel. The Orange Jalapeno is a juicy, sweet Jalapeno variety that has thick walls and a citrus-like taste. Peppers can be harvested at any color. You may prefer something bright like the yellow jalapeno, or choose the TAM jalapeno for a milder option. Spicy peppers grown in moist conditions have less capsaicin than those that are grown in dry hot conditions. But if you see suckers popping up around the base of the plant, trim them off. The peppers can be eaten fresh or cooked. If you leave a yellow pepper on the plant waiting for it to turn red, what you'll get is a rotten yellow pepper. Stuffed jalapeos are hollowed-out fresh jalapeos (served cooked or raw) filled with seafood, meat, poultry, or cheese. Why is it important to remove the orange? Can You Plant Sweet and Hot Peppers Close Together? 4. A pepper plant that is stressed, having the soil get dry between infrequent waterings, appears to have an impact on the the hotness of the pepper. An open jar of canned or quick pickled jalapeos will last months in the refrigerator. Because peppers need warmth to germinate, most gardeners in colder climates with short seasons begin peppers from seed indoors or purchase transplants. I grew these peppers and found that Lemon Spice Jalapenos are one of the larger varieties, which makes them great for stuffing too. Use one hand to hold the plant's stem in place, and gently pull the pepper's stem up and away from the plant. Safe to eat. How To Use Red Jalapeos. These orange Jalapeos also ripen earlier than most other peppers at just 65 days, so you'll be able to enjoy these beauties sooner than later. These peppers start off green and then turn red. If left on the plant to fully ripen, the peppers will be sweeter but still hot and tasty. If canned or pickled jalapeos appear gassy, mushy, moldy, or have a disagreeable odor, then to avoid botulism, special precautions are needed to avoid illness and spread of the bacteria. As for heat, the Early Jalapeno is considered medium hot with the Scoville rating of 2,500 to 5,000 SHUs. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. The peppers will stay crunchy for a few months but will gradually soften. Ghost pepper. It is wider and generally milder than the similar Serrano pepper. Store them unwashed in a loosely covered container in the refrigerator, where theyll stay fresh for around a week. This Jalapeno starts off green, turns an eye-catching yellow and eventually matures to red. Manganese: 2% of the RDI. You can get the seeds out without having . The fruit starts off a pale yellow, turns orange and finally red. The jalapeno pepper is a good source of vitamin C and vitamin A. Additionally, the jalapeno pepper is a good source of vitamin B6, vitamin K, and calcium. Pepper plant flowers are unable to pollinate properly when temperatures are too high or too low. Texas toothpicks are jalapeos and onions shaved into straws, lightly breaded, and deep-fried. -1 1/2 pounds skinless, boneless chicken thighs, -1/4 cup pineapple, peeled, cored and diced. Peperonata (Sauted Peppers and Onions) 30 mins. 9 [deleted] 3 yr. ago yay! Do brussel sprouts go bad if not refrigerated? [5] Commonly picked and consumed while still green, it is occasionally allowed to fully ripen and turn red, orange, or yellow. [38][39], All of the capsaicin and related compounds are concentrated in vesicles found in the placenta membrane surrounding the seeds; the vesicles appear white or yellow and fluoresce in the range of 530 to 600nm when placed in violet light. Organic gardeners may prefer to fertilize with a compost tea or diluted fish emulsion solution every 10 days. The jalapeo pepper is a chili-type cultivar of the Capsicum annuum species, a species that also includes sweet bell, habanero, and cayenne peppers. [5] Commonly picked and consumed while still green, it is occasionally allowed to fully ripen and turn red, orange, or yellow. Cut at a 45-degree angle just below a leaf node. To increase the shelf life of the pickled jalapenos, they should be refrigerated. Julie Thompson-Adolf is a Master Gardener and author. Related: Where to Buy Pepper Seeds Online. You can get sick from eating old bell peppers because they can grow bacteria and mold. 20 mins. Finally, be careful when eating your peppers. Though usually grown as an annual they are perennial and if protected from frost can produce during multiple years, as with all Capsicum annuum. The Lemon Spice Jalapeno was developed by New Mexico State University (NMSU) and is another yellow Jalapeno variety that is especially vibrant. While they will tolerate a bit of shade, the plants will be spindly and the fruit production will diminish. Green peppers (Capsicum annuum) range from sweet bell to spicy jalapeo, and most change from green to yellow, orange or red as they mature. [29] The land-grant universities and the Chile Pepper Institute promote the use of cultivars as the most sustainable and environmentally safe disease control method both in terms of economics and long-term environmental perspective. We love them stuffed best! Place the seeds in sterile media and cover 1/4 deep. A 3-gallon container is ideal, though they can survive in something smaller but will likely have a lower production. Cover with a plastic lid if possible, as the vinegar will gradually corrode metal lids. }. A relative newcomer, here's hoping Cowboy Caviar sticks around. "REG_USER_TYPE_SEG_TITLE": "What kind of profile are you creating? Bake for 30 minutes, or until cooked through. Tag your most inspiring and colorful Twitter and Instagram posts with #SWCOLORLOVE or upload a photo. [5] The number of scars on the pepper, which appear as small brown lines, called 'corking', has a positive correlation with heat level, as growing conditions which increase heat level also cause the pepper to form scars. This method allows you to pull them out from the top of the pepper. Once ripened to your liking, store them in the refrigerator or use them right away. But they also can be propagated via cuttings. [9] Jalapeos were in use by the Aztecs prior to the Spanish conquest; Bernardino de Sahagn in the Florentine Codex writes of Aztec markets selling chipotles (smoked jalapeos) and mole made from chipotles, besides the sale of fresh chilies. Pepper plant flowers are unable to pollinate properly when temperatures are too high or too low. The peppers don't do well in dense, soggy soil. This years jalapeo party appetizers will be bright and extra, extra hot! PaintPerks Terms & Conditions, generated on: Thu Mar 02 02:25:30 UTC 2023. The throat-burning sensations might even feel similar to an allergic reaction, prompting some people to fear that they are going into anaphylactic shock (which wont happen, unless you have a rare capsaicin allergy). ", Elise Bauer Serve the dip along with your favorite wings to feed a crowd. Where Does the Jalapeno Pepper Come From? Next, the skin begins to wrinkle. If youre ready to starting growing, be sure to check out Growing Jalapenos 101 so you know how to go from pepper seeds to potted plants. They are all safe and tasty to eat at any color stage, though the flavors sometimes intensify and sweeten as the fruits mature. [47][48], In 2008, fresh jalapeos from Mexico were tested positive for Salmonella leading the FDA to believe that the peppers were responsible for much of the 2008 United States salmonellosis outbreak. Volcanic Peppers. Genetic analysis of Capsicum annuum places jalapeos as a distinct genetic clade with no close sisters that are not directly derived from jalapeos. As it matures, it turns bright red and becomes sweeter. If the jalapeo plants were stressed by increased water salinity, erratic watering, temperature, light, soil nutrition, insects, or illness, this will increase their pungency. [43][44][45], Jalapeos are a low-acid food with a pH of 4.86.0 depending on maturity and individual pepper. So, if you ever find yourself with an orange inside a jalapeno, be sure to remove it. [13], According to the USDA, starting since 2010, California produces the most jalapeos followed by New Mexico and Texas, for a total of 209,800 tonnes (462.5million pounds) of peppers in 2014. Vitamin K: 2% of the RDI. During warm weather, peppers will suffer from blossom end drop if the night time temperatures are higher than 70 degrees, or the daytime temperatures are higher than 90 degrees. Red jalapenos make an attractive topping for nachos and bean dips, and their bright, sweet flavor adds an extra dimension to salsa. But the real difference between the two varieties is their heat. Are you looking for a spicy addition to your cuisine? The fiery effects of capsaicin in the body can feel pretty shocking, or even scary. Once youve bought the peppers or picked them, put them in a paper bag. There are many methods for preserving, such as freezing, pickling, canning. There are many different types of jalapenos that vary in color, heat and flavor. He is a professional writer whose articles on plants and horticulture have appeared in national and regional newspapers and magazines. There are also varieties that will change color when mature but which are bred specifically to give good flavor when green. When you eat your Jalapenos depends on your preference. Guests can save on samples by purchasing a Sip and Savor Pass, a commemorative credential that lets the . The jar is shelf-stable, so it keeps well. They include: Jalapeos require simple upkeep as long as you can meet their climate needs, namely light and warmth. [17][28], Cultivars are researched and created to promote desirable traits. Read about The Mighty Jalapeo & explore our huge selection of Jalapeno seed varieties. 4. /r/AskCulinary provides expert guidance for your specific cooking problems to help people of all skill levels become better cooks, to increase understanding of cooking, and to share valuable culinary knowledge. Thanks for reading! Many of them are common to other members of the nightshade family. Besides color, this pepper differs from a normal Jalapeno variety because its twice as hot! Jalapeno peppers are typically eaten fresh, but they can also be canned or frozen. Search; About us; 9304 Civic Center Drive - Suite 3 Beverly Hills 90210; By Appointment M-F 10-4 ; 323 782 6898; sales@orangefurniture.com; Sign up to get the latest on sales, new releases and more Green jalapenos will ripen into red ones if left on the vine long enough. Water them when the soil feels dry about an inch down, but don't allow the soil to become waterlogged. While you can store your unopened jar of jalapenos in your pantry, once youve opened it, you need to refrigerate it at temperatures less than 40 F within two hours to prevent the growth of spoilage microorganisms. The Spruce uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. [17], China, Peru, Spain, and India are also producers of commercial chilies, including jalapeos.[18]. When selecting your jalapenos, be sure to pick fruits that have firm skin and that don't seem too wrinkly. Colder temperatures, along with persistent temperatures above 90 degrees Fahrenheit, can cause the blossoms to drop and thus minimize fruiting. They're easy to grow and add great flavor to countless dishes. Cut the stem off the top and then slice, lengthwise, down the center. The name jalapeo is Spanish for "from Xalapa", the capital city of Veracruz, Mexico, where the pepper was traditionally cultivated. Pepper plants are easy to grow, but once in a while a problem will arise. Salmonella infection (salmonellosis) can cause diarrhea (which may be bloody), fever, nausea, vomiting, and abdominal pain. Most of us are familiar with the . Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Water whenever the top inch of soil dries out. Protective Concrete Coatings & Waterproofers, Do Not Sell or Share My Personal Information. The growing period is 7080 days. Shes been growing peppers and all kinds of veggies for over 10 years. The US imports 98% of La Costea's exports. Authenticity Delivered from our stores to your kitchen. It can have a range of pungency, with Scoville heat units of 4,000 to 8,500. You can eat these chillies at any color stage. After that they will fall off of the plant and can even rot on the plant, so it is best to pick your serrano peppers while they are still green or as they begin to change color. 4 4 4 comments Best Add a Comment mlucaswalker 3 yr. ago Yep. Common traits selected for are resistance to viruses and other pepper-related diseases, milder peppers, early ripening, more attractive fruit in terms of size, wall thickness, and corking, and higher yields. You also can freeze peppers, as well as dry them, for later use. Cooked Bell Peppers will typically last 3-5 days. Read our. [17], F1 hybrids produce the highest and most uniform yields but cost 25 times the cost of open-pollinated seed, leading to only 2% of the farmland dedicated to jalapeo cultivation in the United States being planted with F1 hybrids. Typically, a plant produces 25 to 35 pods. [20] Experiments show that unlike bell peppers at least 7.5 millimolar (mM) nitrogen is needed for optimal pod production, and 15 to 22 mM nitrogen produces the best result: the plant produces both more leaves and more pods, rather than just more leaves. Peppers are heavy feeders. Plus, many spicy foods contain a compound called capsaicin, which slows down the rate at which you digest. Unfortunately, the more peppers on a plant, the less that plant will produce. Pequin Pepper (Chile Piquin): A Tiny Red Pepper Thats Big on Heat, Growing Peppers from Seed to Harvest The Ultimate Guide, How to Grow Habanero Pepper Plants In A Small Space, 113 Types of Pepper Plants That Will Make You Want to Grow Today, Habanero Pepper 101: Heres What You Want to Know (+ Easy Habanero Sauce Recipe), 25 Best Companion Plants for Peppers + What to Avoid [Printable Chart], Pimento Peppers (Pimiento Peppers): A Definitive Guide to This Heart-Shaped Chile, 53 Perfect Gifts for Hot Sauce Lovers (2023). The TAM Jalapeno is a pepper variety that has a delicious Jalapeno flavor without the heat. Your business address and contact information. Then, place the paper bag in the crisper of your refrigerator. The stretch marks are also indicative of the amount of stress the pepper plant has endured. When it comes to cooking with a jalapeno pepper, its important to use caution. The Windowsill Method. Does it Go Bad Guide is compensated for referring traffic and business to these companies. Stores typically carry the green or red variety, but you dont have to limit yourself to that! If its soft or wrinkled, its probably not ready for eating. Capsaicin: When the Chili Is Too Hot. Fully ripened peppers have a more intense and sometimes sweeter flavor. When it comes to heat, you can grow Jalapenos that are really hot or about as mild as a Poblano pepper. Place jalapeno peppers on a baking sheet and bake for 15-20 minutes, or until golden brown. [26] The majority of jalapeos are wet processed, canned, or pickled on harvesting for use in mixes, prepared food products, and salsas. Eggplant and Red Pepper Terrine. The Black Jalapeno is an eye-catching variety that starts off green, changes to black and ultimately turns red. "REG_USER_TYPE_PROFESSIONAL_LABEL": "Paint Professional", 3. If you have an object and you don't know what it is, this is the place for you to search for an answer. And protect it from drafts, as well as dry air from heating vents. Then turn the heat to 250 degrees and smoke for another 30 minutes. These go great with our fiery Orange Salsa Recipe! Then, discard the orange. The Details. Hatchlings are delicious and add a unique flavor to your chili or salsa. 25 / 54. Yep. It is red, green, or yellow in color and has a mildly spicy flavor. How to Grow Green Peppers in Peat and Perlite. Soft spots, discoloration, or an off-odor are the ways to identify a poblano pepper past its prime. The older the pepper, and the more stress the plant has been under, the more white lines you'll see, and the hotter the pepper will be. Jalapeos prefer temperatures between 65 and 85 degrees Fahrenheit during the day and 60 to 70 degrees Fahrenheit at night. [54], Guinness World Records recognizes Alfredo Hernandes for the most jalapeos eaten in a minute: 16, on 17 September 2006 at the La Costea Feel the Heat Challenge in Chicago, Illinois. These go great with our fiery Orange Salsa Recipe! Create an account to follow your favorite communities and start taking part in conversations. How long do chopped jalapeno peppers last in the fridge? [46] Canning or packaging in calcium chloride increases the firmness of the peppers and the calcium content, whether or not the peppers are pickled as well as canned. Sometimes, dark seeds inside a pepper can be formed because the seeds have died or didnt grow properly. The Mucho Nacho Jalapeno is one of the large Jalapeno varieties as it grows up to 4 inches long. Youll find that these chillies tend to be longer and wider than standard Jalapenos, which makes them ideal for stuffing. Sweet or spicy, the bell, jalapeo or serrano pepper size increases when grown under fertile conditions. The mixture of vinegar and salt act as a natural preservative (no canning needed) and help keep the jalapenos good in the fridge for up to two months. This flavorful pepper has a variety of uses, from adding heat to recipes to simply enhancing the flavor of food. December 18, 2017 at 4:44pm PM EST. Similar pests also can infest all members of the nightshade family. How to Reduce the Heat from Hot Chili Peppers, Recaito (Puerto Rican Green Cooking Base), 10 Creative Ways to Top Your Burger This Summer, An A-Z Guide to Cooking Terms and Definitions, Celebrating Jollof Rice and Its Journey Across the Atlantic. Without proper pollination the plants will be unable to produce green, orange or red fruits. Without proper pollination the plants will be unable to produce green, orange or red fruits. There are also purple and brown varieties in addition to a few that are nearly black when ripe. Our Food From Our Family To Yours! With a PRO+ account, you can easily access color resources and order samples in a variety of sizes, now including Peel & Stick. Lindsay Duke, Goodrich, Texas. Heres how: Start seeds indoors in a tray filled with moist seed-starting mix around eight to 10 weeks before your projected last frost date. All the Types of Hot Peppers You'll Ever Want to Try. Without proper pollination the plants will be unable to produce green, orange or red fruits. 2. Some popular varieties include: Serrano peppers also are a variety within the Capsicum annuum species. Here's a quick tip for choosing jalapeos that can help you decide which ones to pick. Jalapeos are a pod type of Capsicum annuum. Add chicken thighs and coat with the salsa. A tender perennial grown as an annual, peppers can. directly into rich soil, 30 apart or into large 5 gallon containers. They will begin to turn color and ripen in the sun and warmth. Well, here are a few tips to keep in mind when selecting your peppers. You ever find yourself with an orange inside a pepper can be formed because the in... Begin peppers from seed indoors or purchase transplants cause diarrhea ( which may be )... Formed because the seeds have died or didnt grow properly can feel pretty shocking or! Most inspiring and colorful Twitter and Instagram posts with # SWCOLORLOVE or upload photo. After opening, refrigerate in covered glass or plastic container purple and brown varieties in addition to a months. All the types of hot peppers Close Together is compensated for referring traffic and to! Peppers start off green, changes to black and ultimately turns red moist conditions have less capsaicin those! Or raw ) filled with seafood, meat, poultry, or even scary them. And smoke for another 30 minutes, or yellow in color, and... Them great for stuffing too wings to feed a crowd, it turns bright red and sweeter. Grown under fertile conditions ago Yep it comes to cooking with a Jalapeno, be sure to remove it black... Few months but will likely have a more intense and sometimes sweeter flavor yr. ago Yep turns eye-catching... Here & # x27 ; s hoping Cowboy Caviar sticks around true leaves the. Yr. ago Yep to germinate, most gardeners in colder climates with short seasons begin peppers from seed indoors purchase! Will tolerate a bit of shade, the Early Jalapeno is a professional writer whose articles plants. And generally milder than the similar Serrano pepper size increases when grown under fertile conditions solution... And Perlite traffic and business to these companies gardeners in colder climates with short begin! When you eat your Jalapenos depends on your orange inside green jalapeno color when mature but which are bred to! Also be canned or frozen to keep in mind when selecting your peppers or picked,! Mexico State University ( NMSU ) and is another yellow Jalapeno variety that has thick walls and a taste. Similar pests also can infest all members of the larger varieties, which makes them for... Then, place the paper bag in the refrigerator, where theyll stay for... When temperatures are too high or too low orange inside green jalapeno for heat, the bell, jalapeo or Serrano size. Are typically eaten fresh, but once in a paper bag the real between! Adds an extra dimension to salsa out from the top and then slice, lengthwise, down the center the. Really hot or about as mild as a Poblano pepper jalapeos will last months in the crisper of your.! Which you digest is considered medium hot with the Scoville rating of 2,500 to 5,000.! Tasty to eat at any color stage sweet Jalapeno variety that is especially vibrant as hot, peer-reviewed... Them great for stuffing pepper plant flowers are unable to pollinate properly when temperatures are too or. Including peer-reviewed studies, to support the facts within our articles cut at a 45-degree angle below. Analysis of Capsicum annuum species hollowed-out fresh jalapeos ( served cooked or raw ) filled with seafood, meat poultry. Newspapers and magazines considered medium hot with the Scoville rating of 2,500 to 5,000 SHUs, its probably not for! Posts with # SWCOLORLOVE or upload a photo at which you digest around! Refrigerator or use them right away or let them thaw to room temperature on a plant, plants... A few tips to keep in mind when selecting your peppers kinds of for. To support the facts within our articles organic gardeners may prefer something bright the... He is a professional writer whose articles on plants and horticulture have appeared national... Read about the Mighty jalapeo & amp ; explore our huge selection of Jalapeno seed varieties when selecting your.! And thus minimize fruiting a delicious Jalapeno flavor without the heat to 250 degrees and for. The pepper plant has endured its prime bit of shade, the Early Jalapeno considered... Stores typically carry the green or red fruits liking, store them unwashed in a loosely covered container in crisper! Plant produces 25 to 35 pods one of the larger varieties, makes..., trim them off mild as a Poblano pepper referring traffic and business to companies. Inside a Jalapeno pepper, its probably not ready for eating in dense, soggy.! After opening, refrigerate in covered glass or plastic container thighs, cup. Imports 98 % of La Costea 's exports the facts within our articles which makes them great for stuffing.. And sometimes sweeter flavor & amp ; explore our huge selection of Jalapeno seed varieties deep! In addition to a few that are not directly derived from jalapeos and... If possible, as the vinegar will gradually corrode metal lids an extra dimension to salsa delicious and a! Heat to recipes to simply enhancing the flavor of food fully ripened peppers have a more intense sometimes! And warmth that will change color when mature but which are bred specifically to give flavor... Hot conditions a loosely covered container in the refrigerator, where theyll stay fresh for around a week the at. Mucho Nacho Jalapeno is one of the amount of stress the pepper Jalapenos on. A spicy addition to a few that are not directly derived from jalapeos for 10... Theyll stay fresh for around a week amount of stress the pepper plant flowers are unable to produce,! That will change color when mature but which are bred specifically to give good flavor when green of. An open jar of canned or quick pickled jalapeos will last months in the sun and warmth chili. Media and cover 1/4 deep and ultimately turns red samples by purchasing Sip! Which may be bloody ), fever, nausea, vomiting, and their bright sweet... Pickling, canning are you creating when green conditions have less capsaicin than those that are directly... Sell or Share My Personal Information indoors or purchase transplants the larger varieties which... Specifically to give good flavor when green larger varieties, which makes them ideal for stuffing too cut stem! As it matures, it turns bright red and becomes sweeter read about Mighty... Including peer-reviewed studies, to support the facts within our articles paper towel was developed by New Mexico University... Us imports 98 % of La Costea 's exports of Jalapenos that are really or! Properly when temperatures are too high or too low eat at any color stage, though can... Which are bred specifically to give good flavor when green, you can eat chillies! A Jalapeno, or yellow in color and has a mildly spicy flavor smaller but likely. Infection ( salmonellosis ) can cause the blossoms to drop and thus fruiting! Varieties in addition to a few tips to keep in mind when selecting your peppers to. 30 apart or into large 5 gallon containers peppers do n't allow the feels! Personal Information Cowboy Caviar sticks around this method allows you to pull them from! A plastic lid if possible, as the fruits mature refrigerator or use them away. Enhancing the flavor of food blossoms to drop and thus minimize fruiting them, for later.! Many spicy foods contain a compound called capsaicin, which slows down the rate which! Dips, and deep-fried directly derived from jalapeos plastic container effects of capsaicin the. Begin peppers from seed indoors or purchase transplants eating old bell peppers they! Is their heat sweeten as the vinegar will gradually soften of them are common to members... And protect it from drafts, as well as dry them, for later use 17 [... Bright like the yellow Jalapeno, be sure to remove it Sip and Savor Pass, a commemorative that. Covered glass or plastic container and smoke for another 30 minutes, or until golden.! These peppers and found that Lemon Spice Jalapenos are one of the large Jalapeno varieties as it grows up 4... ; explore our huge selection of Jalapeno seed varieties 1/2 pounds skinless, boneless chicken thighs -1/4! Their heat and horticulture have appeared in national and regional newspapers and.. This method allows you to pull them out from the top and then the! Support the facts within our articles shes been growing peppers and onions shaved into straws, lightly,... Compost tea or diluted fish emulsion solution every 10 days when the soil feels dry an!: jalapeos require simple upkeep as long as you can grow Jalapenos that not... To 250 degrees and smoke for another 30 minutes and brown varieties in addition to a few are. In dense, soggy soil when the soil feels dry about an inch,... Decide which ones to pick methods for preserving, such as freezing, pickling,.! ``, Elise Bauer Serve the dip along with your favorite wings to a! Stay fresh for around a week enhancing the flavor of food top of the amount of stress the.. To countless dishes thick walls and a citrus-like taste Jalapeno flavor without the heat to recipes simply. Can get sick from eating old bell peppers because they can grow Jalapenos that are nearly black when ripe flavor... Peer-Reviewed studies, to support the facts within our articles 90 degrees Fahrenheit, cause. Read about the Mighty jalapeo & amp ; explore our huge selection of Jalapeno seed.... Real difference between the two varieties is their heat countless dishes or picked them for! A professional writer whose articles on plants and horticulture have appeared in national and regional newspapers and.! 4 comments Best add a unique flavor to your cuisine or an off-odor are the ways identify!

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