Never place it loose in a drawer or on a high shelf where someone might put their hand without looking. failure. Professional chefs tend to recommend mandolines that are compact, sturdy, and sharp. You then pop out the blade from its base and insert the new blade into its slot. However, even the most graceful of mandoline players runs the risk of a nicked finger. Being bothered to use it is where folks get caught out. If the mandolin can be taken apart for cleaning, it should be done so very carefully. How to use a mandoline safely First, make sure you're using the mandoline on a clean, sturdy surface. A mandoline is the ideal tool for slicing veggies into picture-perfect ribbons. MIU Professional Stainless Steel Mandoline Slicer - YouTube However, they are extremely sharp and can be dangerous if they are not used properly. We have got you covered with our list of the best mandoline slicers, tested by our pros. We recommend our users to update the browser. Following these tips can help ensure you use your mandoline safely and effectively. Learn how to use a mandoline slicer in just 4 steps. There are many quality mandolines in the US $15 to $50 range. Buy a safety glove. When cleaning the blade, the blade should be wiped in the direction against the sharp side of the blade so that your fingers are not pressing towards the sharp side of the blade. A cut-resistant glove can provide additional protection. When using a slicer, it is important to use even. Chop. Everything You Need To Know About A Mandoline Slicer 0:00 / 4:09 Basic Cooking Techniques How To Use A Mandoline The Culinary Exchange 3.64K subscribers 171K views 6 years ago This video is a tutorial showing How To Use A Mandoline to slice. Adjust the blade to a thicker setting if its not slicing easily. I love my mandoline! The Safe, Correct Way To Use A Mandoline Slicer - Lifehacker Australia This quick We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Here are some safety tips when using a mandoline. slicer is a kitchen gadget that can quickly and easily slice vegetables. Mandoline slicers can cost around $15 and up, depending on the brand and features you are looking for. Cleaning itself is an important part of practicing mandoline safety. Mandolines with one horizontal blade may require a slow, sawing motion for soft foods like tomatoes. Unfold the Legs until they click into place. SET UP. But therein lies the danger. Any way you slice it, a Mini Mandoline is a useful tool With a, slicer, this is especially important, as these devices can be very sharp. How to Use a Mandoline Slicer (and Keep All Your Fingers!) - MSN 232 16K views 1 year ago #letscelebratetv #peterlee Mandoline Slicers or V-slicers can drastically trim down prep time, but how to use a mandoline slicer safely is an important basic. be sure to wash them by hand instead of in the dishwasher. Mandolines operate by sliding a piece of food along a surface until it comes in contact with a sharp blade that is connected to a parallel surface. Adjust the blade to a thicker setting if, best to cut the food by hand instead. Running a potato rapidly across a very sharp blade can result in part of a finger being added to your pommes dauphinoise. ", The Best Way to Use & Clean a Mandoline Slicer, http://www.finecooking.com/videos/how-to-use-mandoline.aspx, http://simmerandboil.cookinglight.com/2013/03/07/why-you-need-mandoline/, http://www.cooksillustrated.com/equipment_reviews/1148-cut-resistant-glove, http://www.webstaurantstore.com/guide/607/types-of-cut-resistant-gloves.html, http://thesweethome.com/reviews/best-mandoline/, http://www.seriouseats.com/2015/01/what-are-the-best-cheap-mandoline-vegetable-fruit-slicers.html. Safety gloves will not completely protect against cuts from the blade, but can reduce the potential of injury. % of people told us that this article helped them. The basic vegetable slicer, the extra-wide Super Slicer No. The numbers of enthusiastic cooks needing glue or stitches to put their pinkies back together again rise sharply (sorry) after the gifts are given out at Christmas and adults start to play with their new toys. By using our site, you agree to our. This vegan bacon recipe is a must for any meatless eater! Many accidents occur because people do not use the slicer correctly. You simply slide the item back and forth across the blade and your perfect, uniform slices emerge below. Press the food. In addition to the first-hand use of several of the products, we use the thousands of credible reviews from sites like Youtube.com, target.com, Amazon.com, and the Wirecutter.com, as well as our years of experience in reviewing Kitchen Gadgets to help you have the best gadgets to fit your kitchen perfectly. Read more from David McCann at thisoldchef.com. They include them there because a lot of people get one at the same time as they get a mandolin very sensible. Mandoline slicers are easy to use and not as scary as you may have been led to believe. How To Choose the Best Knife for Your Kitchen, 8 Healthy-ish Summer Salads That Even the Kardashians Would Crave, The Ultimate Guide to Cutting and Serving Mangoes. However, mandolines come with a guard that both holds the potato and protects your fingers. Its usually bulky, doesnt grip food well and leaves you with a pretty sizable chunk of unsliced produce. 2 Face the mandoline perpendicular to you. If your slicer does not have a guard, use a cutting glove, or wrap your hand in a dish towel for added protection. Right. For example, the consistent size of Mandoline-cut French fries ensures that they all crisp at the same rate. I would counter with the notions that beautiful food tastes better, and evenly sliced ingredients will cook at the same rate. Another important aspect of mandoline safety is to make sure that when you are operating the utensil, you are not distracted in any way. How to Open a Coconut with a Hammer, Oven, or Microwave. I had essentially set myself up for. This is the most important aspect of mandoline safety to keep in mind when operating the utensil in order to avoid cuts and injuries. ZAKARIAN K50008 INSTRUCTION AND CARE MANUAL Pdf Download Photo: Perry Santanachote/Consumer Reports. If yours is difficult to use or dangerous (due to wobbling or a poor handguard), consider looking for an alternative. When I first heard the word "mandoline" in the context of cooking, I was deeply confused. But I have to say, once you overcome that fear, learn to use a mandoline, and give it the healthy respect that is due a slicer with a razor-sharp blade, you'll wonder how you ever lived without it. A mandoline is the ideal tool for slicing veggies into picture-perfect ribbons. There can be a temptation to use a spiral slicer for vegetables like a pencil sharpener (correct) and turn the spiralizer (not correct) when the going gets tough on a sweet potato. How to Use a Mandoline Slicer - Howcast Amazons Choice for cut-resistant gloves is the delightfully named NoCry brand. As with all sharp objects, care should always be taken whenever handing this kitchen gadget. When the blades on your mandoline slicer become dull, its important to dispose of them properly. Keep even pressure on the food as you run it up and down the kitchen slicer . To use a mandoline, unfold the mandoline's legs, place them on a cutting board, and face the mandoline perpendicular to you. I would advise against that. And even that doesn't take into account the ringing phone that causes you to look away for a split second.There are also gloves designed for work with knives and blades that promise no blade can pierce through to your hand. But perfectly arranged slices of potato, apple, or celery in a tart or pie or shimmering pho broth make me happy. Sometimes cooking can be a hassle as well as a passion and in the heat of battle with potatoes, its easier to grab the mandolin and forget the glove only it reallyisnt! Be very careful when looking for this lever. When you login first time using a Social Login button, we collect your account public profile information shared by Social Login provider, based on your privacy settings. You Need a Mandoline, But Also a Cut-Proof Glove, 11 Things in Your Kitchen You Need to Throw Away Now, This Mandoline Makes Slicing Vegetables 'Fast and Easy'and It's Over 50% Off at Amazon, The Best Pizza Cutters for Perfect Slices, According to Chefs, The Best Air Fryer Accessories to Make the Most Out of Your Air Fryer, The 6 Best Knives For Slicing Brisket, According to BBQ Experts, The 5 Best Spiralizers for 2023, According to Our Tests, The 5 Best Steak Knife Sets Under $100, Tested and Reviewed, The 5 Best Butcher Knives of 2023, According to the Pros, The Three Kitchen Knives You Actually Need, The Best Honing Steels to Keep Your Knives Razor Sharp, According to Chefs, We Tested and Found the 6 Best Steak Knife Sets for Better Dining, The 7 Best Knife Sets for 2023, According to Our Tests, The 6 Best Knife Sharpeners of 2023, Tested and Reviewed. Tip 2: Use the Hand GuardIf It's Any Good. . Knives arent my strongest skill andhome meat slicers are effortless, accurate and inexpensive, they glide backward and forwards, you smile. They were more helpful than the package instructions or other online, "Makes more sense than the package insert, especially with pictures.". 5 Best Mandoline Slicers 2023 Reviewed Pretty much the same advice applies wear a glove so theres absolutely no risk of your flesh coming into contact with a blade. "There is nothing like instruction. Today, most mandolines are simple, plastic Japanese models, such as the Benriner. Beautiful, evenly-cooked food calls out to me, and bids me, "Eat!" Do not press down too hard on the food item you are slicing, as this can cause the blade to slip and result in a cut. These are inexpensive, and very intuitive to use. TikTok video from Cuisinenaa (@cuisinenaa): "Making french fries using Eroc Safety Mandoline slicer and Eroc Air Fryer!#fyp #kitchenhacks". The difference in the distance between the two surfaces determines how thick the slice is that is cut. It's designed to precisely slice smaller, delicate foods, which is usually challenging. Mandolines come with some type of holder that is designed to hold the food securely as it is moved across the mandoline towards the blade these are typically called hand guards. A very fancy French mandoline will cost you upwards of $100, but it will last forever, has a very steady base, and possesses many settings for both width of slices and style of cutwaffle and matchstick for example. Others have a hinge that swings open to reveal the blade underside. Dishwasher-safe Recommended Orecchiette With Brussels Sprouts & Broccoli Use & Care Andrea Lawson Gray. Weve been there! PRODUCTS MENTIONED IN THIS EPISODE ===OXO Good Grips V-Blade Mandoline Slicer - https://geni.us/NBPuziOXO Good Grips Chef's Mandoline Slicer - https://geni.us/82jpXj=== NEWSLETTER ===Get ONE email a week with these recipes delivered to your inbox. Mandolines come with a slicing guard or food holder thats supposed to hold food in place and protect your fingers. Use the Food Holder to firmly slide the vegetable from the top to the bottom of the Runway. Many accidents occur because people do not use the slicer correctly. Old-fashioned French-style mandolines with just one horizontal blade are particularly dangerous. Julienning is often difficult on a mandoline, especially with hard vegetables. Keep out of sight and reach, period. I have a very dear friend who is an ER nurse, shes the same friend who warned me about them years ago and gave us a set of rules to follow whenever even thinking about using one and Im sure you can guess why. With the stainless steel V-blade, you can cut . Some of the best mandoline slicers have safety features that make them easier to use, such as guards that protect your fingers from the blade. All opinions about a product or brand are our own.=== CHAPTERS ===00:00 - About Today's Episode00:25 - What is a Mandoline01:55 - Features of a Mandoline02:28 - How to Slice with the Guard 05:05 - Social Media and Video Recommendations#letscelebratetv #peterleeCOPYRIGHT 2021 Let's Celebrate TV / LGManor Productions - ALL RIGHTS RESERVED. Lift the top of the Food Holder to expose the prongs on the underside, and slide the end of the vegetable onto the prongs to secure it. How to use a mandoline slicer - Reviewed If a vegetable falls off the, The blades on the slicer are extremely sharp and can easily cut you if, not careful. Your official excuse to add "OOD" (ahem, out of doors) to your cal. Its the perfect time of year for this shaved fennel salad, featuring the melody of bright anise-flavored fennel, backed by the season-crossing harmony of sweet, crunchy honeycrisp apples, refreshing cucumbers and radishes. When looking for the best slicer, look for one with these safety features. I am a firm believer in using said guard. Both sides of the stand should click securely into place (photo "click". A mandoline is not an overly dangerous object but care and common sense should always be utilized to ensure the utmost in mandoline safety. The knob usually has a thickness label. Our editors and experts handpick every product we feature. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/c8\/Use-a-Mandoline-Step-1-Version-2.jpg\/v4-460px-Use-a-Mandoline-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/c\/c8\/Use-a-Mandoline-Step-1-Version-2.jpg\/v4-728px-Use-a-Mandoline-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"
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\n<\/p><\/div>"}. So, you'll understand my surprise when I discovered the medieval torture/slicing device with an "e" on the end. Use a soft bristle brush or sponge to. Running a potato rapidly across a very sharp blade can result in part of a finger being added to your pommes dauphinoise. Press the food down with the guard to make the cleanest, safest cut possible. Never try to force the food through the slicer. You wont harm a mandolin slicer by putting it in the sink to wash but you might plunge your hand in without thinking, which is exactly what I did and learned just how stupid that can be. Step 2: Cut a potato Try the mandoline with a potato. Fear is not necessary, but a healthy respect is. With more than ten years of experience, she specializes in Mexican cuisine and culinary history. The ingredients are all sliced paper-thin. not using the slicer, store it in a safe place where it, also a good idea to keep the slicer away from children who might not understand how to use it, important to dispose of them properly. No spam!Newsletter Signup - https://letscelebrate.tv/newsletter=== SUPPORT THE CHANNEL ===Subscribe to the Channel - https://geni.us/8WSuB Website for more recipes - https://letscelebrate.tvFollow us on Facebook - https://facebook.com/LetsCelebrateTVFollow us on Twitter - https://twitter.com/LetsCelebrateTV=== Chef Pete's Favorite Kitchen Essentials ===Listed are kitchen investments (*) and a budget alternatives. Out of the box: The intuitive-to-use Brner V5 mandoline measures 15 x 5.75 x 2 . Is a mandoline slicer worth it? Safe Mandoline Slicer - Lid & Ladle Let's be real here: mandolines are scary! The Safe, Correct Way to Use a Mandoline Slicer This is exactly when a mandoline comes in handy, you know, if you're willing to risk losing the tip of a few fingers in pursuit of a vibrant spring salad. A mandoline slicer can be a great way to quickly and easily prep vegetables for meals. Best Mandoline Slicers (2023) Tested and Reviewed | Epicurious Just saying those words in the same sentence makes me cringe. But if you dont use your slicer with due care and diligence or give them the respect they deserve, at some point youll get cut. The user must manually move a piece of food back and forth across the blade in order to slice the food, so keeping a few mandoline safety tips in mind when operating the equipment will ensure that no cuts or injuries are sustained in the process. 1 Prop the mandoline on a cutting board. How to Use a Mandoline Slicer (and Keep All Your Fingers!) The specific model of mandoline makes a huge difference. How to Use a Mandoline Slicer [Safe & Fast!] A food holder, or hand guard, should always be used rather than your fingers or hands. However, it is important to use it safely to avoid injury. Where to buy: Amazon, Sur La Table. Overall, using a kitchen mandoline is a rather safe process. with the guard to make the cleanest, safest cut possible. I tote the veggies in a bowl, dressing in a jar and noodles in a bag. 2023Well+Good LLC. Once youve familiarized yourself with the safety features and how to use them properly, youll be ready to start slicing and dicing like a pro. Never try to force the food through the slicer. This article has been viewed 113,564 times. Do not try to sharpen the blades, as this can be. If you wouldnt let your child handle a sharp knife, then you shouldnt let them operate a mandoline. Do take care in the kitchen now and keep those pinkies in a glove when you need to! Me? It seems like the only option is to leave the guard behind and slice bare-handed. Wearing a cut resistant glove during the operation and cleaning of the utensil helps to maintain mandoline safety. 1. I dont think there are many of these kitchen marvels that come without a blade guard, basically dont buy one without and always replace it after use. Making french fries using Eroc Safety Mandoline slicer and While you can use them for salad ingredients, they are especially useful for delicate cooking operations. Avoid getting the blade wet; never try to clean it with your bare hands. The guard helps protect your fingers from the blade and keeps the food item you are slicing from slipping off the slicer and onto your hand. We share recipes for food, hors d'oeuvres, cocktails and entertaining tips too. Add Filter. For extra protection, wear a cut resistant glove (often cheapest in sporting good stores). See Tips below for more information. What You Get-1 mandolin slicer,4 blade and 1 peeler set3 pcs).Kitchen essential tool for different peeling need. Here's how to use a mandoline slicer safely. First, as with knives, (something I was taught in the '80s by my original kitchen mentor, Food & Wine's Marcia Kiesel) never under any circumstances put a knife, or in this case a mandoline, in the sink. Here are some safety tips when using a mandoline. When slicing hard vegetables, such as carrots, use a firm grip and apply even pressure. We are no longer supporting IE (Internet Explorer), Do not Sell or Share My Personal Information. The Best Mandoline Slicers, According to Our Allstars - Allrecipes We are no longer supporting IE (Internet Explorer), Every chef needs these kitchen essentials, These kitchen safety products should be your cooking go-tos, Dolly Partons Coleslaw Is the Summer Side Dish You Need, The Best Mandoline Slicers, Tested by Our Pros, Do not Sell or Share My Personal Information. Avoid getting the blade wet; never try to clean it with your bare hands. Repeat this motion with even pressure to make more slices of the same thickness. (But only in the States because the rest of the world spells it the same way they spell that lute cousin.). *KitchenAid Artisan Stand Mixer 5-Quart - https://geni.us/weCzGE Tilt Head Stand Mixer - https://geni.us/GE-Stand-MixerHamilton Beach Electric Hand Mixer - https://geni.us/BKOONU*Cuisinart 14 Cup Food Processor - https://geni.us/food-processorHamilton Beach 12-Cup Food Processor - https://geni.us/hb-foodprocessor*Mercer Culinary Renaissance Knife Set - https://geni.us/mercer-setMercer Culinary Millennia Knife Set - https://geni.us/mercer-set2Lodge Seasoned Cast Iron 10 Inch Skillet - https://geni.us/4K4HiUgBasics Cast Iron Covered Dutch Oven 6-Quart - https://geni.us/o6JtLVOXO Good Grips Mandoline Slicer - https://geni.us/82jpXjChefman Immersion Stick Blender - https://geni.us/jtd4iMXNicewell Digital Food Scale Digital - https://geni.us/PP1USaThermoPro Oven Digital Thermometer - https://geni.us/q3N6hVThermoPro Instant Read Digital Thermometer - https://geni.us/JveC6OJ=== AFFILIATE LINKS ===LCTV is user-supported - When you buy through links we may earn an affiliate commission.