Sort by SAKAI TAKAYUKI SWEDISH STANLESS STEEL SANTOKU KNIFE 7"-GRNAD CHEF $232.00 SAKAI TAKAYUKI SWEDISH STAINLESS STEEL CHEF'S KNIFE 8.3" / 21cm GRAND CHEF $242.00 *** Please be noted that it may take a few months to restock if the item should not be available, because this series is made-to-order by skilled blacksmiths. (2)In Russia, delivery to anypersonal addressis often unavailable. Sale price $249.00 USD Regular price $249.00 USD Size. (4)Ifyou select one of FedEx shipping services, we may ship your order by an equivalent service such as DHL Express for certain reasons. This knife should be kept clean and dry at all times and oiled when not in use for an extended amount of time. Sakai Takayuki Suigyu Kasumitogi Tagged "products" - Knifewear (1)In the U.S. and Canada, delivery to any PO Box is unavailable by FedEx. (3)Ifyou select DHL Express, we may ship your order by an equivalent service such as FedEx Priority or FedEx Express for certain reasons. This is it - this is the most iconic Japanese knife shape. The blade is particularly suitable for the gentle preparation of foods though you need to treat the blade to prevent from rust.The U shaped handle is made ofmagnolia, easy to grip and are comfortable in the hand, even through long hours of use. It is made to put soft kitchen knife iron on Yasuki's traditional Nihonko or Hagane --- Shiroko / White Paper No.3 Steel ---. Games Participations 1. Or "FedEx Ship Center" can substitute for "PO Box" to pick up your parcel. [Product details]- Manufacturer : Aoki Hamono Co.,Ltd. (3)Ifyou select DHL Express, we may ship your order by an equivalent service such as FedEx Priority or FedEx Express for certain reasons. The actual product may vary in color, weight, pattern and size. Specs Weight: 186g Core steel: Alloy VG10 HRC: 60 Bevel: double (50/50) Finish: Hand-hammered Damascus steel This Sakai Takayuki Damascus gyuto knife belongs to the best-selling series in the Sakai Takayuki portfolio, the 33-Layer VG10 Damascus Hammered line. - Manufacturer : Aoki Hamono Co.,Ltd. Sakai Takayuki Review: Is This Japanese Knife Brand Worth It? (3)Ifyou select DHL Express, we may ship your order by an equivalent service such as FedEx Priority or FedEx Express for certain reasons. Ifyour address is not enterprise, we may ship through Japan Post. alternative to FedEx Priority & Economy shipping services. - Weight : 620g 2.18K subscribers Subscribe No views 1 minute ago A short movie of the Sakai Takayuki Art-Engraving Deba Knife. (3)Ifyou select DHL Express, we may ship your order by an equivalent service such as FedEx Priority or FedEx Express for certain reasons. The material makes extreme sharpness, very good edge holding and high working hardness.You can grind it to extreme sharpness, which it retains for a long time. Olympic Results. Main Photo images show 300 mm's. Sakai Takayuki Yasuki White Steel KASUMITOGI Professional Takohiki Participate in recruitment including; creating . Reactive carbon steel knife. *** Between the plastic tsuba and magnolia handle body at the side junction, there may sometimes be a small gap which is not defective and does not affect on durability and hygiene. The Kasumi blade is a reasonably priced line of traditional forged knives which work well for first time users as well as more experienced chefs. Sakai Takayuki Kasumitogi (White steel) Selections Sort By: On Sale *** The images in this page are of the sample product. Color, weight, pattern and size may differ because each product is handmade. Sakai Takayuki Suigyu Kasumitogi - Knifewear Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki We have a lot of delivery experience to, Please check the expected delivery time >>. You can grind it to extreme sharpness, which it retains for a long time. $10151 FREE Returns FREE delivery Monday, May 29 Or fastest delivery Thursday, May 25. Sell on Amazon Sakai Takayuki Kasumitogi Kamagata Usuba 195mm (7.7") Brand: Sakai Takayuki 1 rating $16390 FREE Returns About this item 100% Hand Forged and hand finished Reddit, Inc. 2023. This knife should be kept clean and dry at all times and oiled when not in use for an extended amount of time. These knives are hand forged from Yasuki White Steel in the 'kasumi' method of joining carbon steel and a soft iron jacket. About Sakai Takayuki Suigyu Kasumitogi - Sakai Takayuki is well-known as the largest knife maker in Sakai. Get the latest updates on new products and upcoming sales, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 270mm. which has been widely used for a very long time in Japan. Sakai Takayuki Suigyu Kasumitogi Deba 105mm - Knifewear - Manufacturer : Aoki Hamono Co.,Ltd. Sakai Takayuki Kasumitogi White Steel Deba Japanese Knife Although the Sakai region traditionally specializes in single-bevel blades, Sakai Takayuki makes many different shapes. The Kasumi blade is a reasonably priced line of traditional forged knives which work well for first time users as well as more experienced chefs.It is made to put soft kitchen knife iron on Yasuki's traditional Nihonko or Hagane --- Shiroko / White Paper No.3 Steel ---which has been widely used for a very long time in Japan. *** The images in this page are of the sample product. 2 or More Knives, Get 10% - 25% Discount! - The tracking numberbyDHLcan be traced in a few days after shipment in a web site as follows,"https://www.logistics.dhl/jp-en/home.html" - Please be noted the following in advance. You can grind it to extreme sharpness, which it retains for a long time. These knives are hand forged from Yasuki White Steel in the 'kasumi' method of joining carbon steel and a soft iron jacket. Amazon Sold by Neo field of Japan Return policy: Returnable until Jan 31, 2023 Add a gift receipt for easy returns Have one to sell? - The tracking numberbyFedExcan be traced in a few days after shipment in a web site as follows,"https://www.fedex.com/en-jp/home.html"- Please be noted the following in advance, because FedExhasa fewrequirement in somecountries. Just keep it dry to avoid rust! Sakai Takayuki Kasumitogi Yanagi 300mm (11.8") - Chubo Knives (3) FedEx Express (Connect Plus) is available to countries listed by FedEx. White steel knives hold a good edge and are easy to sharpen. I'm a fanagiba of the yanagiba! We highly recommend you to once experience the Takayuki quality. The Buffalo Tsuba equipped to the handle represents high-quality and excellent durability, that means made for professional originally. *** Between the plastic tsuba and magnolia handle body at the side junction, there may sometimes be a small gap which is not defective and does not affect on durability and hygiene. *** Please be noted that it may take a few months to restock if the item should not be available. Get the latest updates on new products and upcoming sales, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 210mm. If it gets available to your country, FedEx Express is autonatically applied to the shipping service ofyour order insteadwithout prior notice. Sakai Takayuki Kasumitogi Three Piece Set. Sakai Takayuki Carbon Steel Kitchen & Steak Knives for sale | eBay Get the latest updates on new products and upcoming sales, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Sushi-Kiri 210mm. Please note: This knife is made from carbon steel, which gets incredibly sharp and is easy to sharpen but requires additional maintenance. Born in the United States but raised in Japan, where he represented internationally. . The kasumitogi line is a reasonably priced line of traditional forged knives which work well for first-time users as well as more experienced chefs. (1)In the U.S. and Canada, delivery to any PO Box is unavailable by FedEx. ***, The Kasumi blade by Sakai Takayuki is a reasonably priced line of traditional forged knives which work well for first time users as well as more experienced chefs.It is made to put soft kitchen knife iron on Yasuki's traditional Nihonko or Hagane --- Shiroko / White Paper No.3 Steel ---which has been widely used for a very long time in Japan. (2)In Russia, delivery to any personal address is often unavailable. ***, The Kasumi blade by Sakai Takayuki is a reasonably priced line of traditional forged knives which work well for first time users as well as more experienced chefs.It is made to put soft kitchen knife iron on Yasuki's traditional Nihonko or Hagane --- Shiroko / White Paper No.3 Steel ---which has been widely used for a very long time in Japan. The Kasumi blade by Sakai Takayuki is a reasonably priced line of traditional forged knives which work well for first time users as well as more experienced chefs. Please check the expected delivery time >> JapanPost |FedEx|DHL, - The tracking numberby Japan Postcan be traced in a few days after shipment in a web site as follows, "https://www.track-trace.com/post" or "here". ***, The Kasumi blade by Sakai Takayuki is a reasonably priced line of traditional forged knives which work well for first time users as well as more experienced chefs.It is made to put soft kitchen knife iron on Yasuki's traditional Nihonko or Hagane --- Shiroko / White Paper No.3 Steel ---which has been widely used for a very long time in Japan. The blade is particularly suitable for the gentle preparation of foods though you need to treat the blade to prevent from rust.The U shaped handle is made of magnolia, easy to grip and are comfortable in the hand, even through long hours of use. [Product details] - Manufacturer : Aoki Hamono Co.,Ltd. https://www.logistics.dhl/jp-en/home.html, Tojiro (FUJITORA) MV Stainless Japanese-style Chef's Yanagiba(Sashimi) 270mm, Sakai Takayuki INOX Japanese-style Chef's Yanagiba(Sashimi) 270mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 240mm, Tojiro Japanese-Style Shirogami White Steel Chef's Yanagiba(Sashimi) 210mm, Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Yanagiba(Sashimi) 270mm with Magnolia Wood Handle, Fujiwara Kanefusa White Steel Japanese Chef's Yanagiba(Sashimi) 270mm, Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 270mm, Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Yanagiba(Sashimi) 270mm KS0427, Sakai Jikko Special Kasumi Japanese Chef's Yanagiba(Sashimi) 270mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Fuguhiki(Sashimi) 270mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 210mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 300mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 360mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 270mm, Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 270mm. Sakai Takayuki Kasumitogi (White steel) - Hocho Knife Please note: This knife is made from carbon steel, which gets incredibly sharp and is easy to sharpen but requires additional maintenance. All rights reserved. (3) FedEx Express (Connect Plus) is available to countries listed by FedEx,alternative to FedEx Priority & Economy shipping services. . The blade is particularly suitable for the gentle preparation of foods though you need to treat the blade to prevent from rust. Team Japan. *** Please be noted that it may take a few months to restock if the item should not be available. Carbon steel is not rust resistant and requires special care. - The tracking numberbyDHLcan be traced in a few days after shipment in a web site as follows,"https://www.logistics.dhl/jp-en/home.html" - Please be noted the following in advance. Olympic Results. which has been widely used for a very long time in Japan. The material makes extreme sharpness, very good edge holding and high working hardness. (1)In the U.S. and Canada, delivery to anyPO Boxis unavailable by DHL. and Handling Charges are not included in the item price or shipping charges. - The tracking numberbyFedExcan be traced in a few days after shipment in a web site as follows,"https://www.fedex.com/en-jp/home.html"- Please be noted the following in advance, because FedExhasa fewrequirement in somecountries. Sakai Takayuki [Left Handed] Kasumitogi White Steel Fuguhiki Japanese Knife. Tomoyuki SAKAI Biography, Olympic Medals, Records and Age Takohiki(Sashimi Knife)/Single bevel for Right Handed. (JAPAN) - Blade Steel Type : High Carbon Steel [Shiroko or White Paper Steel] - Handle Material : Magnolia Ho Wood with a Buffalo horn ring - Knife Type : Deba Knife - Blade Length : 240mm (9.4in.) 06812. You can view it here at: https://www.hocho-knife.com/sakai-tak.. Nov 2005 - May 20126 years 7 months. [Product details]- Manufacturer : Aoki Hamono Co.,Ltd. It is made to put soft kitchen knife iron on Yasuki's traditional Nihonko or Hagane --- Shiroko / White Paper No.3 Steel --- which has been widely used for a very long time in Japan. Description The kasumitogi line is a reasonably priced line of traditional forged knives which work well for first-time users as well as more experienced chefs. *** Between the plastic tsuba and magnolia handle body at the side junction, there may sometimes be a small gap which is not defective and does not affect on durability and hygiene. - The tracking numberbyFedExcan be traced in a few days after shipment in a web site as follows,"https://www.fedex.com/en-jp/home.html"- Please be noted the following in advance, because FedExhasa fewrequirement in somecountries. You can grind it to extreme sharpness, which it retains for a long time. The blade is particularly suitable for the gentle preparation of foods though you need to treat the blade to prevent from rust.The U shaped handle is made of magnolia, easy to grip and are comfortable in the hand, even through long hours of use. has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Team Japan. Carbon steel is not rust resistant and requires special care. Home Sakai Takayuki Kasumitogi Takobiki 270mm (10.6") Anyone here who has this line of knives, how do they perform? The Japanese-Style wood handle is made of Ho Wood (Magnolia) that fits better comfortably to your hand and is traditionally used in Japan for a long time. Sakai Takayuki Kasumitogi Buffalo Tsuba Engraving Art Japanese Chef's (2)In Russia, delivery to any personal address is often unavailable. Shirogami steel which means white paper steel is produced using its iron sands of Yasugi by Hitachi Metals Yasugi Works in Shimane Prefecture, Japan. Hammered finish is more a demerit than anything, especially when it comes to cleaning. 102,637 chefs have already started cooking with HOCHO. Ifyour address is not enterprise, we may ship through Japan Post. Privacy Policy. Sakai Takayuki Kasumitogi Kamagata Usuba 195mm (7.7") https://cuttingedgeknives.co.uk/collections/sakai-takayuki-aogami-super-blue-hammered/products/sakai-takayuki-aogami-super-blue-santoku. Ifyour address is not enterprise, we may ship through Japan Post. Sale price $159.00 Regular price $149.00 Shipping calculated at checkout. (4)Ifyou select one of FedEx shipping services, we may ship your order by an equivalent service such as DHL Express for certain reasons. Sakai Takayuki - The Sharp Chef (JAPAN), - Blade Steel Type : High Carbon Steel [Shiroko or White Paper 3 steel], - Handle Material : Magnolia Ho Wood with a Reinforced Plastic Ring, - Blade Edge : Single edged (for Right-handed persons). New comments cannot be posted and votes cannot be cast. updated on 31/08/2022 Japan Knives Selection Sakai Takayuki Knives Selection Part.1 (Sakai Takayuki Grand Chef SP-Type III, Sakai Takayuki Kasumitogi (White Steel) Engraving, and Sakai Takayuki HANAFUBUKI Ginsan Damascus) [General Features] *** The premium Buffalo Tsuba Handle version are offered for middle and higher rank customers at very reasonable price. (1)In the U.S. and Canada, delivery to any PO Box is unavailable by FedEx. Each knife is hand sharpened to ensure maximum sharpness out of the box. Designed by Out of the Sandbox. | Free shipping on many items! Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Sushi-Kiri (JAPAN), - Blade Steel Type : High Carbon Steel [Shiroko or White Paper 3 steel], - Handle Material : Magnolia Ho Wood with a Reinforced Plastic Ring, - Blade Edge : Single edged (for Right-handed persons). (JAPAN), - Blade Steel Type : High Carbon Steel [Shiroko or White Paper Steel], - Handle Material : Magnolia Ho Wood with a Buffalo horn ring, - Blade Edge : Single edged (for Right-handed persons). The U shaped magnolia handles and water buffalo bolsters are comfortable and easy to grip, even through long hours of kitchen use. If it gets available to your country, FedEx Express is autonatically applied to the shipping service ofyour order insteadwithout prior notice. Join our mailing list to be the first to know about new products, special offers and special events. #1. hey guys im pulling the trigger on a yanagiba in the next coming days. Get the latest updates on new products and upcoming sales, Sakai Takayuki Kasumitogi Buffalo Tsuba Engraving Art Japanese Chef's Deba Knife 240mm Maiko-to-Sakura(Geisha & Cherry Blossoms). Archived post. [Product details]- Manufacturer : Aoki Hamono Co.,Ltd. What's everyone's opinion on Sakai Takayuki? *** The images in this page are of the sample product. (1)In the U.S. and Canada, delivery to anyPO Boxis unavailable by DHL. Specifications: Knife Type: Kamagata UsubaSt With Carbon Steel Cladding, Knifewear - Handcrafted Japanese Kitchen Knives, Wa (Japanese) Handle - D-shape Magnolia Wood with Water Buffalo Horn Collar. Regular price Each knife is hand sharpened to ensure maximum sharpness out of the box. [Left Handed] Sakai Takayuki Kasumitogi White Steel Kamagata Usuba Ifyour address contains PO Box, we may ship through Japan Post. We highly recommend you to once experience the Takayuki quality. (2)In Russia, delivery to anypersonal addressis often unavailable. Sakai Takayuki Knives by Aoki Hamono Seisakusho Co.,Ltd. Sakai Takayuki Suigyu Kasumitogi Deba 105mm $133.00 USD 3 items left Add to Cart A note about measurements: Knife edge length is shorter than stated, as Sakai knives are measured from the front of the handle to the tip. *These knives are single edged and are for right-handed users. Sakai Takayuki. Free shipping on orders over $100 to US & Canada / Rest of world = flat $15, 180 mm (7.1") / 270 mm (10.6") / 150 mm (5.9"), Use a sharpening stone, not a honing steel, to re-sharpen your. It is made to put soft kitchen knife iron on Yasuki's traditional Nihonko or Hagane --- Shiroko / White Paper No.3 Steel ---. (3) FedEx Express (Connect Plus) is available to countries listed by FedEx. https://www.logistics.dhl/jp-en/home.html, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Sushi-Kiri 240mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke Yanagiba and Saya SET (Kiritsuke Yanagiba 270mm - Saya), Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Unagi-Saki 210mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 360mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 300mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 300mm, Sakai Takayuki 45-Layer Damascus Urushi Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm Genbu, Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 135mm, Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 105mm, Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 240mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Hone-Kiri 270mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Hone-Kiri 300mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Hone-Kiri 330mm, Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Sushi-Kiri 240mm. The blade is particularly suitable for the gentle preparation of foods though you need to treat the blade to prevent from rust. These knives are hand forged from Yasuki White Steel in the kasumi method of joining carbon steel and a soft iron jacket. https://www.logistics.dhl/jp-en/home.html, Masahiro Stainless Japanese-style Chef's Takohiki(Sashimi) 200mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 300mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 330mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 240mm, Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Slicer(Sujihiki) 240mm with Wenge Handle, Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Takohiki(Sashimi) 240mm with Magnolia Wood Handle, Masahiro Stainless Japanese-style Chef's Takohiki(Sashimi) 240mm, Sakai Takayuki 17-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm, Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 240mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 210mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 270mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 360mm. (4)Ifyou select one of FedEx shipping services, we may ship your order by an equivalent service such as DHL Express for certain reasons. Save 10% off regular price of $407 when purchasing as a set, Set includes: Kamagata Usuba 180mm (7.1") /Yanagi 270mm (10.6") / Deba 150mm (5.9"). We highly recommend you to once experience the Takayuki quality. - The tracking numberbyDHLcan be traced in a few days after shipment in a web site as follows,"https://www.logistics.dhl/jp-en/home.html" - Please be noted the following in advance. We cannot accept any return or cancellation, due to such duties unpaid in your country. KUROBARA 100% Pure Tsubaki Japanese Knife Maintenance Camellia Oil (3.4 oz) (Please be noted that the buffalo tsuba (guard) is a natural product that may possibly be different from the image in color. FedEx and EMS(Japan Post) are now available for Faster and more Secure delivery for your country. Follow us for the latest news and updates. The Kasumi blade by Sakai Takayuki is a reasonably priced line of traditional forged knives which work well for first time users as well as more experienced chefs. Sakai Takayuki is well-known as the largest knife maker in Sakai. Description The kasumitogi line is a reasonably priced line of traditional forged knives which work well for first-time users as well as more experienced chefs. Is it worth the buy?
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