Barbara, I mean teaspoon when I use a small t. Thanks for pointing that out. Potassium45mg (1%) jars, 2 pk.). In my culinary tradition, a "pickled beet" was just a beet in vinegar solution, with salt, no spices. A common recipe calls for mixed pickling spices and they contain most all the things you list so you might want to try that. Cholesterol0mg (0%), Sodium270mg (11%) They probably wouldn't share their recipe. Savory turnips and sweet beets join forces in this memorable breakfast dish. Hmmm! EXCEPTIONALLY DELICIOUS TASTE: Aunt Nellie's Sliced Pickled Beets start as freshly harvested beet roots gently removed from fertile soil at the peak of ripeness. When she is not working on a project at home or searching for treasures at nurseries and thrift stores with her girlfriends, youll probably find her with family and friends, at a restaurant, or home party enjoying new and different food adventures. Please try again. I will be tinkering with my own beets next season to see if I can recreate that taste. The humble beet, after all, is a pun lover's dream. Speedy Side Dish ), several different beet pastas to try, plus a beet breakfast hash to start your day off right. Aunt Nellie's Sliced Pickled Beets Jar, 16 oz - Walmart.com Cut Whole Pickled Beets into quarters. This particular recipe, which takes just five minutes to throw together, can also be frozen into popsicles. The beets can be left in the jar for up to two weeks. Heat favorite vegetable blend as package directs. As straightforward and unfussy as it is beautiful, this roasted beet dish can be matched with just about any main course. Learn more how customers reviews work on Amazon. I also have tried and like Ellie Topp's in "Small-Batch Preserving.". Cholesterol0mg (0%), Sodium55mg (2%) Log In to Add to Cart. As an Amazon Associate, I earn from qualifying purchases. Beets, Water, High Fructose Corn Syrup, Vinegar, Salt, Modified Corn Starch (To Ensure Smoothness), Salt. It's a slight difference in flavor, but I like it. And if you've been searching for a dish that'll impress your friends, look no further than one of our beet dip recipes, like a gorgeous beet hummus or an out-of-this-world beet goat cheese dip. Protein0g Sugars 11g Aunt Nellie's fresh vegetables are jarred soon after harvesting so they are very healthy and fresh. They add beautiful color on your plate and delicious taste profile along side your meat and potatoes. Can also add some sliced onion. Iron(0%). Add to fresh spinach, along with feta cheese and cooked shrimp. It'll brighten up just about any meal, snack, or starter. Reviewed in the United States on April 25, 2023. 2 quarts. Pickled, sliced and seasoned and sealed in Farm Fresh Goodness. Amount Per Serving: 4 Slices Add beets to the liquid, and simmer for 30 minutes over low heat. Servings Per Container: about 9 Pour the pickling liquid over the beets and eggs. Seriously, Aunt Nellie's Whole Pickled Beets bring the perfect balance of tangy-sweet earthy deliciousness and vibrant ruby red-purple color to a salad, side-dish or favorite recipe. Potassium60mg (2%) Aunt Nellie's Sweet & Sour Harvard Beets - Amazon.com Aunt Nellie's Pickled Beets are made with a delicate balance of sweet Essential and vinegar for a traditional flavor. Total Fat0g (0%) Pickled Beets Recipe - Just Like Grandma Used to Make - Common Sense Home When the mixture is smooth, pour over the beets.Put in the refrigerator to chill; then remove the garlic, and serve with meat or fish. In another bowl, measure mustard, sugar, salt, cloves and garlic. Beets can be microwaved in the jar. Place Harvard Beets in saucepan; add orange marmalade. These sweet-sour beets and sauce can also be the base for all sorts of quick chutneys and condiments. Sliced Pickled Beets are salad ready. Shock your guests (in a good way!) These are my favorite (a refrigerator recipe, NOT a canning recipe): 2 cups cooked or canned beets, drained (save the juice)1/2 teaspoon dry mustard1 tablespoon granulated sugar1/2 teaspoon salt1/2 teaspoon cloves, powdered1/2 cut clove garlic6 tablespoons vinegar1/4 cup water (I use the juice from the beets), Slice the beets and place in a bowl. and vinegar beverage crazes! large beets washed and most of the tops cut off. Baguette with Pickled Beets and Whipped Dill Goat Cheese, Baked Onion-Goat Cheese-Sun-Dried Tomato Dip, Beet & Bean Salad with Warm Basil-Bacon Dressing, Beet & Blue Cheese Spread with Garlic Crostini, Beet & Fennel Salad with Balsamic Vinaigrette, Beet and Edamane Lettuce Wraps with Sriracha Peanut Dipping Sauce, Beet and Roasted Carrot Salad with Kale, Spicy Pecans and Goat Cheese, Beet Salad Spring Rolls with Spicy Orange Dipping Sauce, Beet Super Slaw With Honey Mustard Vinaigrette, Blackened Salmon Sliders with Pickled Beet Relish, Chicken Soft Tacos with Pickled Beet Salsa, Chickpea Spaghetti Cacio e Pepe with Caramelized Onions, Dark Chocolate Beet Cupcakes with Mocha Buttercream Frosting, Farro Beet Mason Jar Salad with Pistachios and Apricots, Gourmet Grilled Cheese with Pickled Beets, Holiday Coleslaw with Beets & Cranberries, Holiday Cranberry-Beet Bundt Cake with Orange-Walnut Glaze, Mini Chocolate-Beet Cheesecakes with Maple-Orange Glaze, Natural Red Velvet Cake with Cream Cheese Filling, Nutty Orange-Glazed Beets and Sweet Potatoes, Orange Galette with Beet Gorgonzola Salad, Pickled Beet & Red Quinoa Salad with Orange Vinaigrette, Pickled Beet and Lentil Salad with Tahini Lemon Dressing, Pickled Beet and White Bean Dip with Zaatar, Feta and Mint, Picnic-wiches with Greek Artichoke Beet Salad, Roasted Portobello Mushrooms with Beets & Goat Cheese, Ruby Beet Chicken Salad Skewers with Citrus-Stone Ground Mustard Vinaigrette, Salmon & Beet Salad with Pomegranate Dressing, Summer Fresh Vegetables with Ruby Beet Vinaigrette, Tomato & Beet Stacks With Herb Vinaigrette. You should not rely solely on this content, and Amazon assumes no liability for inaccuracies. EXCEPTIONALLY DELICIOUS TASTE: Aunt Nellie's Pickled Beets & Onions start as freshly harvested beet root gently removed from fertile soil at the peak of ripeness. with this vibrant beet hummus. Whole Pickled Beets - Aunt Nellie's Vitamin A(0%) So get your hands on some red beets and try this tasty pickled snack. Place beets and eggs in a 1 quart mason jar. Easy Refrigerator Pickled Beets (Only 3 Ingredients) If the item details above arent accurate or complete, we want to know about it. Calcium(0%) We won't lie to you: Beet chips aren't the easiest to make, and they can be more than a little finicky. . Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition. (Percent Daily Value*), Calories:20 Nautical Elements Beet Root Capsules - 200 Capsules of Beet Root Powder - 1200mg Per Serving of Beet Powder - Beetroot Powder Supports Blood Pressure, Athletic Performance, Digestive, & Immune System, Total Beets Blood Pressure Support Supplements with Beet Powder, Great-Tasting Beets Chewables for Heart-Healthy Energy, and Increased Nitric Oxide, Force Factor, 60 Chews, PureClean Organic Beet Juice Powder - Nitric Oxide Supplement - 100% USA Grown Beets - Organic Beet Root Powder 30 Servings, 300g (1 Jar 30 Servings), Organic Beet Root Juice Powder, from Raw Beet Extract, Highly Concentrated & Higher Potency, Natural Nitrites & Antioxidants for Detox, Energy, Circulation, Workout Recovery, Daily Superfoods(12.7 Oz), 1996-2023, Amazon.com, Inc. or its affiliates, Aunt Nellies Sweet & Sour Harvard Beets | Sweet and Tangy Earthy Deliciousness | Deep Vibrant Crimson Red-Purple | Grown & Made in USA | Cut Beets | 15.5 oz. Use in salads or simply as a snack. Aunt Nellies Sliced Pickled Beets 1can (19 oz.) These are soooo good, but they dont seem to go very far between my husband and me. Sliced Pickled Beets - Aunt Nellie's It's even more delicious than the hummus you're used to, and will instantly brighten any table. Why don't you ask her for her recipe? ), and the toppings can be substituted for whatever's in season. Any additional pictures are suggested servings only. Grandma's recipe is very much like the one from the Ball Blue Book, the one with the sugar and spices. Trans Fat 0g (0%) Old Fashioned Pickled Beets Recipe - These Old Cookbooks as an Amazon Associate, I earn from qualifying purchases. Add spices and bring to a boil. It also couldn't be easier to make (store-bought puff pastry for the win! Trans Fat 0g (0%) "Seasonally grown" means that every year, typically in late April, we plant our beets and then let them grow and mature until August when the harvest begins. Sliced pickled beets are paired with sweet onions to make this ready-to-serve, classic side dish duo. The other is more "exotic" with cloves, cinnamon stick, fresh ginger, red wine and red wine vinegar, and sugar. Ingredients Beets, Water, High Fructose Corn Syrup, Vinegar, Salt, Natural Flavor Nutrition Information Serving Size: (29g) Pickled Eggs - The way my grandmom made 'em I just put the lid on and discarded (wasteful, I know, but the jar wasn't useful to me). Vitamin A(0%) Browse all Aunt Nellie's recipes. Amount Per Serving: 1/3 cup Serve warm. Vitamin C(0%) I love Beets in any form except pickled, but I tried them anyway. Creamy beet "pesto" balances out that texture beautifully. One of them was a Beet pickle. See actions taken by the people who manage and post content. cannellini beans, drained and rinsed 1bag (10 oz.) There are a few grumps who won't, but fortunately they're in the minority, LOL. Trans Fat 0g (0%) Naturally deep vibrant ruby red-purple color. I should have done a "jar-topsy" before I threw out the brine after consuming the beets, to look for whole spices, but alas, I didn't think to. 'Aunt Nellie's Pickled Beets' vs. my home-made ones. - Houzz i.e. You can use ACV but we usually just use white vinegar. Please make sure that you are posting in the form of a question. Grandma's Harvard Beets - Allrecipes Thanks to all for the responses and recipes. (Percent Daily Value*), Calories:60 Total Carbohydrate4g (1%) Aunt Nellie's Sliced Pickled Beets - 16oz - Healthy Heart Market My husband grew up in central Pennsylvania in the town of York, not far from Pennsylvania Dutch Country, where some Amish communities still reside today. Have you tested the boiled eggs without pickling them? Vitamin C(0%) Dietary Fiber 0g (0%) Place chopped beets in food processor or blender container; process to puree. PREP TIME: 20 MINUTES | COOK TIME: 10 MINUTESRecipe courtesy of Reluctant EntertainerPita Burger Board with Pickled BeetsBurger Ingredients 2 lbs. Use registered dietitian Deanna Segrave-Daly's Top 3 salad tips for ways delicious pickled beets can add flavor and a nutrition boost. Sugars 4g There was a problem completing your request. Your question might be answered by sellers, manufacturers, or customers who bought this product. Use in salads or simply as a snack. Part of a Healthy Lifestyle. This is a tasty Pennsylvania Dutch favorite recipe that adds tons of flavor to beets and eggs and gives them a beautiful red color. Did any recreate the aunt nellies version successfully or just keep saying their own recipes, Houzz Pro: One simple solution for contractors and design pros, Give canned versions of this fall and spring garden favorite the heave-ho and discover its true flavor and colors, Get an edible thats long on flavor even if youre short on space, with a long-time gardeners favorite picks, Simplicity and natural surroundings provide inspiration for an artists work and for her homes peaceful, pretty interiors, Whether it's herbs rotting in the fridge or clothes that never get worn, most of us waste too much. The beet juice mixture creates beautiful bright pink/red color in the egg whites while the yolk stays a nice golden yellow. Enjoy! Arrange mixed greens on a platter. We use sugar, whole cloves, a couple of whole black peppercorns, a bit of salt, whole cinnamon sticks, whole allspice plus some dried onions in ours, just use to taste. A classic side dish, ready in minutes, not hours! jar Picked and packed at peak ripeness, antioxidant-rich beets are sliced and pickled with a delicate balance of sweetness and vinegar for a homemade flavor. Make a brine - Make a brine from boiling 1 part sugar to 2 parts vinegar. PREP TIME: 15 MINUTES | BAKE TIME: 15 MINUTES Beet Flat Bread Ingredients 1 jar (15 ounces) Aunt Nellies Sliced Pickled Beets 4 pre-baked flat breads (6-inch round or square) (See Note) 2 teaspoons olive oil 1/2 cup prepared hummus (plain or seasoned) 1/2 cup PREP TIME: 20 MINUTES | COOK TIME: 2 HOURS Recipe courtesy of Angie McGowan-Eclectic RecipesBeet Lentil Chili Ingredients 2 jars (16 ounces each) Aunt Nellies Sliced Beets 2 tablespoons olive oil 1 large onion, diced 4 stalks celery, diced 3 medium carrots, diced 1 PREP TIME: 20 MINUTES Recipe courtesy of Easy Peazy MealzSabichIngredients 1 jar (16 ounces) Aunt Nellies Pickled Beets and Onions 1 medium eggplant 2 teaspoons salt 1 cup vegetable oil 4 hard-boiled eggs, sliced Salt Pepper 1/2 teaspoon Zaatar, optional 1/2 PREP TIME: 30 MINUTES | MARINATING TIME: 30 MINUTES Asian Shrimp & Beets Wrap Ingredients 1pound cooked small shrimp 3/4cup prepared sesame-ginger vinaigrette 1jar (16 ounces) Aunt Nellies Sliced or Whole Pickled Beets, drained 1ripe mango, diced (about 1 PREP TIME: 15 MINUTES | COOK TIME: 5 MINUTES Autumn Beet and Red Cabbage Salad Ingredients 1 jar (16 ounces) Aunt Nellies Pickled Beets, whole or sliced 1 jar (16 ounces) Aunt Nellies Sweet & Sour Red Cabbage 1/3 cup red currant PREP TIME: 15 MINUTES | COOK TIME: 25 MINUTES Baby Beet & Potato Hash With Chorizo Ingredients 1 jar (16 ounces) Aunt Nellies Baby Whole Pickled Beets 1/2 pound raw chorizo or breakfast sausage 1/2 cup chopped red onion 1/2 teaspoon salt Coarse ground black PREP TIME: 45 MINUTES Baby Beet & Tortellini Appetizers Ingredients 1 jar (16 ounces) Aunt Nellies Baby Whole Pickled Beets 1 package (9 ounces) refrigerated tortellini, any variety 1/4 pound thinly sliced prosciutto (See Note) 2 tablespoons prepared vinaigrette PREP TIME: 20 MINUTES Baby Beets & Greens Salad Ingredients 1jar (16 ounces) Aunt Nellies Baby Whole Pickled Beets 2tablespoons lemon, lime or orange juice 1teaspoon lemon, lime or orange zest Salt and pepper 1/4cup olive oil 1package PREP TIME: 15 MINUTES Baby Beets & OlivesIngredients 1 jar (16 ounces) Aunt Nellies Whole Baby Pickled Beets, drained 3/4cup assorted pitted olives 1 to 2tablespoons orange zest 1clove garlic, minced 1/2teaspoon cracked black pepper Directions Makes 6 PREP TIME: 15 MINUTES | COOK TIME: 20 MINUTES Bacon-Apple Red Cabbage Soup Ingredients 1 jar (16 ounces) Aunt Nellies Sweet & Sour Red Cabbage, not drained 2 slices thick-cut bacon, chopped 1 medium red onion, chopped (about 1/2 cup) 1 clove garlic, minced 2 cups PREP TIME: 15 MINUTES Recipe courtesy of Faith Gorsky- An Edible MosaicBaguette with Pickled Beets and Whipped Dill Goat Cheese Ingredients 1 jar (15 ounces) Aunt Nellies Sliced Pickled Beets 1 baguette (about 24 inches long) 4 ounces goat cheese 1/4 cup heavy PREP TIME: 20 MINUTES Baja Bacon Beet Salad Ingredients 1 jar (15.5 ounces) Aunt Nellies Harvard Beets, drained 1-1/2 cups cubed mango 6 cups baby spinach/baby lettuce mix 1/2 cup crumbled cooked bacon Dressing 1/2 cup jalapeno pepper jelly TIME: 20 MINUTES | COOK TIME: 20 MINUTES Baked Onion-Goat Cheese-Sun-Dried Tomato Dip Ingredients 1 jar (16 ounces) Aunt Nellies Holland-Style Onions 2 tablespoons chopped oil-packed sun-dried tomatoes, divided 1 large clove garlic, minced 4 tablespoons sliced TIME: 15 MINUTES Bean Salad Stuffed Tomatoes Ingredients 1 jar (15 ounces) Aunt Nellies 3 Bean Salad 1/4 cup chopped celery 1/4 cup chopped red onion 3 tablespoons chopped red bell pepper 4 large tomatoes (about 1-1/2 pounds) Dressing: 2 PREP TIME: 15 MINUTES | COOK TIME: 10 MINUTES Bean, Tortellini & Pesto Salad Ingredients 2 jars (15 ounces each) Aunt Nellies 3 Bean Salad 1/4 cup prepared basil pesto 1/2 teaspoon salt, optional 1 package (9 ounces) refrigerated PREP TIME: 45 MINUTES Beef & Beet Canapes Ingredients 1 jar (16 ounces) Aunt Nellies Sliced Pickled Beets 2 containers (8 ounces each) chive and onion flavor cream cheese 1-1/2 tablespoons prepared horseradish 1/2 teaspoon ground black pepper 32 slices deli PREP TIME: 30 MINUTES Beef, Beet & Horseradish Wraps Ingredients 1jar (16 ounces) Aunt Nellies Sliced Pickled Beets 1/2cup shredded carrots 1tablespoon prepared horseradish 1/2cup spreadable cheese (such as goat cheese or herb/garlic soft cheese) 2large soft PREP TIME: 20 MINUTES Beet & Avocado Salad Ingredients 1 jar (16 ounces.) Maybe you'll get some helpful hints. Man, are these .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}root vegetables delicious. She loves crafting, gardening, decorating and entertaining at her home in Pennsylvania. Add vinegar and water (or beet juice) gradually while stirring. Beets, Water, High Fructose Corn Syrup, Vinegar, Salt, Modified Corn Starch (To Ensure Smoothness), Salt, Serving Size: (89g) Content on this site is for reference purposes only. Naturally deep vibrant crimson red-purple color. 20 MINUTES Recipe courtesy of Easy Peazy MealzSabichIngredients 1 jar (16 ounces) Aunt Nellie's Pickled Beets and Onions 1 medium eggplant 2 teaspoons salt 1 cup vegetable oil 4 hard-boiled . Heat Harvard Beets and Sweet & Sour Red Cabbage together. Exceptionally delicious. Seriously, Aunt Nellie's Whole Pickled Beets bring the perfect balance of tangy-sweet earthy deliciousness and vibrant ruby red-purple color to a salad, side-dish or favorite recipe. NATURAL GOODNESS: Aunt Nellies Sweet & Sour Harvard Beets are made with fresh-harvested beet root with the sweet earthy flavor you love and a deep vibrant crimson red-purple color. Be the first to receive new posts and get access to our Subscribers Only Page. Allow to cool slightly before moving to the refrigerator. We may earn commission from links on this page, but we only recommend products we back. Hope this helps. Dietary Fiber 0g (0%) Quick Beets & Onions Side Dish But it's the bright, unmistakable color that's initially captivating, followed by the realization that beetroot can be used in just about any dish. I use Grandma's old recipe and even won a blue ribbon at the County Fair with them a couple of years ago. Exceptionally delicious. I dont cook but I eat and I love Aunt Nellies Pickled Beets. GROWN & MADE IN THE USA: Aunt Nellies Sweet & Sour Harvard Beets are grown and made in the U.S.A. - Cultivated in the U.S. heartland by multi-generational U.S. farmers on family-owned farms located primarily in the fertile bucolic regions of Illinois, Minnesota, Wisconsin or Upstate New York. Keep them in the jar in the fridge for a few weeks up to a month at most. Amount Per Serving: 4 Slices Cholesterol0mg (0%), Sodium55mg (2%) The same neighbor that brought me the fruitcake that was so bland gave me a jar of these. Thanks ! Dietary Fiber 2g (7%) Let me know how it turns out. Seriously, Aunt Nellie's Whole Pickled Beets bring the perfect balance of tangy-sweet earthy deliciousness and vibrant ruby red-purple color to a salad, side-dish or favorite recipe. Aunt Nellie's Pickled Beets & Onion | Tangy, Earthy, Sweet and That gorgeous magenta hue also makes an appearance in the dessert recipes on our list: We're sharing a beet cake, beet ice cream, and even a beet galette. Pickled, seasoned and sealed in Farm Fresh Goodness. That is Super! PREP TIME: 20 MINUTESRecipe courtesy of Katie Workman-The Mom 100Beet Berry Smoothie Bowls Ingredients1 jar (16 ounces) Aunt Nellie's Sliced Pickled Beets1-1/4 cups plain whole milk Greek yogurt, divided1 teaspoon fresh lemon juice1/4 teaspoon finely grated lemon PREP TIME: 15 MINUTES | BAKE TIME: 15 MINUTES Beet Flat Bread Ingredients 1 jar (15 ounces) Aunt Nellies Sliced Pickled Beets 4 pre-baked flat breads (6-inch round or square) (See Note) 2 teaspoons olive oil 1/2 cup prepared hummus (plain or seasoned) 1/2 cup PREP TIME: 20 MINUTES | COOK TIME: 2 HOURS Recipe courtesy of Angie McGowan-Eclectic RecipesBeet Lentil Chili Ingredients 2 jars (16 ounces each) Aunt Nellies Sliced Beets 2 tablespoons olive oil 1 large onion, diced 4 stalks celery, diced 3 medium carrots, diced 1 PREP TIME: 25 MINUTES | COOK TIME: 4 TO 6 MINUTES PER PANCAKE Recipe courtesy ofStay Close to Home Beet Pancakes with Beet-Berry Syrup Ingredients 1 jar (15 ounces) Aunt Nellies Sliced Beets, divided 2 cups all-purpose flour 1/4 cup sugar 2 teaspoons baking TIME: 30 MINUTES Recipe courtesy ofThe Foodie Physician Beet Panzanella Salad Ingredients 1 jar (16 ounces) Aunt Nellies Whole Pickled Beets 6 ounces whole grain bread, torn into bite-sized pieces 1 tablespoon extra virgin olive oil 1/3 cup thinly sliced red PREP TIME: 20 MINUTES | COOK TIME: 8 TO 16 MINUTES Recipe courtesy ofDelish Knowledge Beet Reuben Sandwich Ingredients 1 jar (16 ounces) Aunt Nellies Sliced Pickled Beets, drained 1/4 cup mayonnaise 3 tablespoons chopped dill pickle 3 tablespoons ketchup 1/2 PREP TIME: 30 MINUTES | COOK TIME: 7 MINUTES Beet Salad Spring Rolls with Spicy Orange Dipping Sauce Ingredients 1 jar (16 ounces) Aunt Nellies Sliced Pickled Beets 1 medium tomato 3-1/2 teaspoons fresh lemon juice, divided 3 tablespoons orange marmalade 1 teaspoon PREP TIME: 15 MINUTES Recipe courtesy of 365 Days of BakingBeet, Turkey & Cheese WrapIngredients 16 ounces Aunt Nellies Diced Pickled Beets (4, 4-ounce single serve containers) 8 ounces cream cheese, room temperature 1 teaspoon dried dill (see note) 4 slices PREP TIME: 40 MINUTES | COOK TIME: 10 MINUTES Recipe courtesy of Tara Bench-Tara TeaspoonBlackened Salmon Sliders with Pickled Beet Relish Ingredients 4 single serve cups Aunt Nellie's Diced Pickled Beets (see note) 1 finely chopped scallion (about 2 tablespoons) 1/2 PREP TIME: 25 MINUTES Chicken Soft Tacos with Pickled Beet Salsa Ingredients 1 jar (16 ounces) Aunt Nellies Baby Whole Pickled Beets (See Note) 2 tablespoons chopped red onion 2 tablespoons coarsely chopped fresh cilantro leaves 1 tablespoon fresh lime juice 1/4 PREP TIME & COOK TIME: 30 MINUTES Recipe courtesy of "You've Got Good Taste" Winner, Jill G. of PAChickpea Spaghetti Cacio e Pepe with Caramelized OnionsIngredients 1 jar (14 ounces) Aunt Nellies Holland-Style Onions 2 tablespoons sea salt (or as desired) 9 ounces PREP TIME: 30 MINUTES | COOK TIME: 1 HOUR | STAND TIME: 15 MINUTES Recipe courtesy ofNamely Marly Colorful Beet Vegetable Lasagna Ingredients 1 jar (15 ounces) Aunt Nellies Sliced Beets 15 ounces extra-firm tofu 1/4 cup nutritional yeast flakes 1/4 cup pine PREP TIME: 5 MINUTES Recipe courtesy of Dinners, Dishes & DessertsEasy Baked CodIngredients 1 jar (15.5 ounces) Aunt Nellies Harvard Beets 4 cod fillets, about 3 ounces each 1 teaspoon salt 1/2 teaspoon Old Bay seasoning 1/4 teaspoon black pepper 4 tablespoons PREP TIME: 15 MINUTES | COOK TIME: 5 TO 7 MINUTES | CHILL TIME: 2 TO 4 HOURS Recipe courtesy of Andie MitchellFarro Beet Mason Jar Salad with Pistachios and Apricots Ingredients 1/2 cup dry farro (1 cup cooked) see note 1 jar (16 ounces) Aunt Nellie's Baby Whole PREP TIME: 60 MINUTES Recipe courtesy of Carlsbad CravingsGourmetGrilled Cheese with Pickled BeetsSandwich Ingredients 8 large slices of sourdough sliced 1/2 -inch thick 1/3 cup mayonnaise 4 ounces fresh goat cheese/chevre, at room temperature 8 ounces shredded PREP TIME: 20 MINUTES Recipe courtesy of Brandi Crawford-Stay SnatchedGreen Goddess Salad with Sliced Beets Ingredients1/2 cup light mayonnaise1/2 cup light sour cream2 tablespoons chopped fresh chives2 tablespoons chopped fresh flat-leaf parsley2 tablespoons fresh PREP TIME: 15 MINUTES | COOK TIME: 10 TO 12 MINUTES Herbed Mediterranean Flat Bread Ingredients 1 jar (16 ounces) Aunt Nellies Holland-Style Onions 1 jar (7.5 ounces) quartered marinated artichoke hearts 1/4 cup finely chopped red bell pepper 1/4 cup chopped fresh PREP TIME: 20 MINUTES | COOK TIME: 1 HOUR Recipe courtesy ofMomma Cuisine Holland Onion and Leek Soup Ingredients 3 jars Aunt Nellies Holland-Style Onions 3 tablespoons unsalted butter 4 cups sliced leeks, white and green parts, (1/4-inch thick slices) 3 cloves PREP & COOK TIME: 33 MINUTES Recipe courtesy of "You've Got Good Taste" winner, Ronna F. of MDItalian Beetballs Over ZoodlesIngredients 1 jar (16 ounces) Aunt Nellies Sweet & Sour Harvard Beets 1 cup rolled oats 1 can (15 ounces) black beans, drained and PREP TIME: 15 MINUTES | COOK TIME: 13 TO 15 MINUTES Italian Cabbage Soup Ingredients 1jar (16 ounces) Aunt Nellies Sweet & Sour Red Cabbage 2teaspoons olive oil 1medium bell pepper, diced, about 1/2-inch 2teaspoons chopped fresh thyme 2cloves garlic, finely PREP TIME: 20 MINUTES | COOK TIME: 15 MINUTES Onion, Spinach & Mushroom Frittata Ingredients 1jar (15 ounces) Aunt Nellies Whole Holland-Style Onions 8eggs 1/4cup milk or half and half 1/2teaspoon salt, optional 1/2tablespoon PREP TIME: 30 MINUTES | COOK TIME: 15 TO 20 MINUTES Recipe courtesy of Momma Cuisine Orange Galette With Beet Gorgonzola Salad Ingredients 1 jar (16 ounces) Aunt Nellies Sliced Pickled Beets 1 sheet frozen puff pastry, approximately 16 x 11 inches (see note) 1 PREP TIME: 20 MINUTES | COOK TIME: 15 TO 20 MINUTES Pickled Beet & Red Quinoa Salad with Orange Vinaigrette Ingredients Salad 1 jar (16 ounces) Aunt Nellies Baby Whole Pickled Beets (See Notes) 1 can (15 ounces) chickpeas, rinsed and drained 1/2 cup thinly sliced PREP TIME: 15 MINUTESRecipe courtesy of Ali Rosen Pickled Beet and Lentil Salad with Tahini Lemon Dressing Ingredients 1 jar (16 ounces) Aunt Nellie's Whole Pickled Beets 1/2 cup tahini Juice of 2 lemons 2 garlic cloves, grated 2 cans (15 ounces each) lentils, rinsed PREP TIME: 25 MINUTES Pickled Beet Cobb Salad Supreme Ingredients 4 cups packed (6 ounces) shredded romaine lettuce 1 cup diced cooked chicken or turkey breast 3/4 cup Aunt Nellies Pickled Beets sliced, drained 1/3 cup Aunt Nellies Holland PREP TIME: 15 MINUTES | COOK TIME: 25 MINUTES Recipe courtesy of 40Aprons.comPickled Beet TacosIngredients 1 (16-ounce) jar Aunt Nellies Sliced Pickled Beets For the black beans 1 (15-ounce) can black beans, drained and rinsed 3 tablespoons water 1 teaspoon paprika 1 PREP TIME: 20 MINUTESPicnic Sandwiches with Beet-Mango Slaw Ingredients 1jar (16 ounces) Aunt Nellies Sliced Pickled Beets 1-1/2cups cabbage slaw mix 3/4cup cubed mango (about 1/4-inch cubes) 1/4cup sliced green onion 2 to 3tablespoons prepared vinaigrette PREP TIME: 30 MINUTES | CHILL TIME: UP TO 4 HOURS Picnic-wiches with Greek Artichoke Beet Salad Ingredients 1jar (16 ounces) Aunt Nellies Sliced Pickled Beets 1jar (about 6 ounces) marinated artichoke hearts 1/2cup pitted kalamata or ripe olives, sliced PREP TIME: 20 MINUTES | COOK TIME: 10 MINUTESRecipe courtesy of Reluctant EntertainerPita Burger Board with Pickled BeetsBurger Ingredients 2 lbs.
